Health Valley: Product Details

Organic Garden Vegetable Soup

Ingredients: FILTERED WATER, ORGANIC CARROTS, ORGANIC PEAS, ORGANIC CORN, ORGANIC SMALL WHITE BEANS, ORGANIC ORZO PASTA (ORGANIC SEMOLINA WHEAT FLOUR, ORGANIC EGG WHITES), ORGANIC CELERY, ORGANIC ONIONS, ORGANIC CORN STARCH, ORGANIC CARROT JUICE CONCENTRATE, ORGANIC EXPELLER PRESSED CANOLA OIL, SEA SALT, ORGANIC EVAPORATED CANE JUICE, NATURAL FLAVOR, ORGANIC ONION POWDER, ORGANIC GARLIC POWDER, ORGANIC SPICES.

Organic Garden Vegetable Soup



Nutrition Facts
Serving Size: 1 Cup (240g)
Servings Per Container: about 2

Amount Per Serving

Calories 100			Calories from Fat 20

% Daily Value*

Total Fat 2g					3%

	Saturated Fat 0g				0%

	Trans Fat 0g

Cholesterol 0mg					0%

Sodium 480mg					20%

Total Carb. 17g					6%

	Dietary Fiber 3g				12%

	Sugars 3g

Protein 4g

Vitamin A		0%	•	Vitamin C	0%

Calcium		4%	•	Iron	10%

The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.