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Organic Cream of Mushroom Soup

  • Hormone-Free Cream

 

USDA Organic Seal


Ingredients: filtered water, organic mushrooms, organic cream (from milk), organic rice flour, organic mushroom concentrate (organic mushrooms, organic soy sauce [organic soybeans, organic maltodextrin], organic mushroom powder, organic butter [organic cream, lactic acid], organic molasses, yeast extract, organic potato flour, organic flavor, natural flavor), organic rice starch, salt, natural flavors, organic canola oil, organic onion powder, organic parsley, organic white pepper, organic thyme.

Certified organic by Quality Assurance International (QAI).

Made with no genetically engineered ingredients. No MSG added.

contains milk and soy.

Package Size: 14.5 oz. (411g)

Organic Cream of Mushroom Soup

   
Nutrition Facts
Serving Size: 1 cup (240g)
Servings Per Container: about 2
Amount Per Serving
Calories 100
Calories from Fat 45
% Daily Value*
Total Fat 5g
8%
  Saturated Fat 2.5g
13%
  Trans Fat 0g  
Cholesterol 15mg
5%
Sodium 680mg
28%
Total Carb. 11g
4%
  Dietary Fiber 1g
4%
  Sugars 0g  
Protein 2g  
Vitamin A
4%
Vitamin C
0%
Calcium
0%
Iron
0%
* Percent Daily Values are based on a 2,000 calorie diet.

The most accurate information is always on the label on the actual product. We periodically update our labels based on new nutritional analysis to verify natural variations from crop to crop and at times formula revisions. The website does not necessarily get updated at the same time. The values on the website are intended to be a general guide to consumers. For absolute values, the actual label on the product at hand should be relied on.

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